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- Poetry | Persian Morsels in Dubai
by Farrah Sarafa | Iran; Dubai, UAE
- Poetry | Champagne
by Farrah Sarafa | Algeria; Morocco; Tunisia; NYC, United States
- Articles | The Seven-Fold Path to Waiting for Take-Out
A guide of sorts through a seaside village's snail-speed cooking, and how it opens unforeseen windows of experience
by Elaine Tassy | Mamallapuram, India
- Venues | Tortilleria Nixtamal
Making authentic tortillas and tamales
by Jamila B.C. | Queens, New York, United States
- Articles | A Return to Rotier's
Revisiting the old classics of Southern food in Nashville
by W.M. Akers | Nashville, Tennessee, United Statess
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